Best Price Today
$4.40
$1.73 / 100g at Coles
Prices last checked 23 September 2026.
Check the retailer's site to confirm before you buy.

Lee Kum Kee · 255g
Supplied by Coles
Lee Kum Kee Stir-Fry Vegetarian Sauce specially created for vegans to enjoy a similar texture and appearance to oyster sauce in their Chinese cooking. This new recipe contains unique, umami-rich diced shiitake mushroom to create one of the most excellent vegan dish you have ever had! - Gluten Free; - With Shiitake Mushrooms; - Vegetarians & Vegans suitable; - No Added Preservatives, Flavourings & MSG*
Best Price Today
$4.40
$1.73 / 100g at Coles
Prices last checked 23 September 2026.
Check the retailer's site to confirm before you buy.
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See how a price has moved before you decide it's a deal.
What price history shows youThe retailer's own grouping. Aisle numbers and layout differ from store to store.
Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Salt, Modified Corn Starch (1422), Yeast Extract (Yeast Extract, Salt, Water), Colour (150a), Dried Shiitake Mushrooms (0.3%).
Contains: Soy.
Serving size: 20g
| Nutrient | Per Serving | Per 100g |
|---|---|---|
| Energy (kJ) | 116 kJ | 579 kJ |
| Protein | LESS THAN 1 g | 1.9 g |
| Fat - Total | LESS THAN 1 g | LESS THAN 1 g |
| Saturated | LESS THAN 1 g | LESS THAN 1 g |
| Carbohydrate | 6.3 g | 31.7 g |
| Sugars - Total | 5.4 g | 27 g |
| Sodium | 890 mg | 4440 mg |