
Erawan · 500g
Supplied by Woolworths
Erawan Tapioca Starch is a kind of gluten free starch that was extracted from Cassava roots. It is widely used in Asian cooking, particularly in Thai cuisine. With its extremely smooth texture, it is widely used as a thickener for sauces and gravies. It is also common to be used in combination with other flours like rice flour to enhance the silkiness and pliability of dough, especially for gluten free recipes.
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MANIOC 88%, WATER 12%
The retailer hasn’t published allergy information for this product. That is not the same as it having none — always check the packaging.
Serving size: 10.0 G
| Nutrient | Per Serving | Per 100g |
|---|---|---|
| Energy | 148.0kJ | 1480.0kJ |
| Protein | 0.0g | 0.4g |
| Fat - Total | 0.0g | 0.3g |
| Saturated | 0.0g | 0.0g |
| Carbohydrate | 8.6g | 86.1g |
| Sugars | 0.0g | 0.0g |
| Sodium | < 2.0mg | 25.0mg |