
Laucke · 2.4Kg
Supplied by Woolworths
A flavoursome blend of traditional sourdough and artisan white rye bread styles.
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Unbleached Wheaten Flour, Rye Flour (18%), Dried Wheaten Sourdough (2%), Non-iodised Salt, Gluten, Malt Flour, Inactive Dry Yeast, Ascorbic Acid (Vitamin C), Enzyme, Vitamin (Thiamine, Folic Acid). YEAST SACHET INGREDIENTS Dry Yeast incorporating Emulsifier (E491).
Contains: Wheat.
Serving size: 80.0 G
| Nutrient | Per Serving | Per 100g |
|---|---|---|
| Energy | 763.0kJ | 954.0kJ |
| Protein | 7.0g | 8.7g |
| Fat - Total | 0.8g | 1.0g |
| Saturated | 0.2g | 0.2g |
| Carbohydrate | 33.1g | 41.4g |
| Sugars | 0.2g | 0.3g |
| Dietary Fibre | 3.3g | 4.1g |
| Sodium | 266.0mg | 332.0mg |