
Valcom · 210g
Supplied by Woolworths
This mild Thai curry, originating from India, is made from natural Thai herbs and spices, ideal for chicken or beef. Gluten Free. No artificial preservatives or colouring added. Mild (1 chilli rating)
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Sunflower Oil, Garlic, Shallot, Water, Lemongrass, Galangal, Dried Red Chilli, Salt, Coriander Seed, Shrimp (Crustacean) Paste (Shrimp (Crustacean), Salt), Cumin, Modified Tapioca Starch (1442), Cardamon, Nutmeg, Mace, Cinnamon, Acidity Regulator (330).
Contains: Crustacean.
Serving size: 27.0 G
| Nutrient | Per Serving | Per 100g |
|---|---|---|
| Energy | 275.0kJ | 1010.0kJ |
| Protein | 0.8g | 2.9g |
| Fat - Total | 5.6g | 20.7g |
| Saturated | 0.6g | 2.1g |
| Carbohydrate | 2.4g | 8.8g |
| Sugars | 2.1g | 7.7g |
| Sodium | 330.0mg | 1210.0mg |
| Cholesterol | 0.27mg | — |
| Monounsaturated | 0.48g | — |
| Polyunsaturated | 1.12g | — |
| Potassium | 52.65mg | — |
| Trans | 2.04mg | — |