
Lee Kum Kee · 250mL
Supplied by Woolworths
Lee Kum Kee Premium Dark Soy Sauce is certified gluten free by Coeliac Australia and New Zealand. It is made from selected Non-GM soybeans. Brewed using traditional methods, it has a full-bodied colour and mellow sweet flavour, which enhances the colour and overall flavour of the dish. - No Added Preservatives; - No Added Flavourings; - No Added MSG*; - Made with NON-GM Soybeans; - Vegetarians & Vegans suitable; - Authentic Chinese taste
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Water, Colour (150a), Soybeans (14%), Salt, Corn Starch, Sugar.
Contains: Soy.
Serving size: 15.0 ML
| Nutrient | Per Serving | Per 100g |
|---|---|---|
| Energy | 106.0kJ | 710.0kJ |
| Protein | 1.0g | 6.7g |
| Fat - Total | < 0.2g | 1.0g |
| Saturated | < 0.2g | 1.0g |
| Carbohydrate | 5.2g | 34.4g |
| Sugars | 1.1g | 7.5g |
| Sodium | 914.0mg | 6090.0mg |