Pasta Gluten Free Spaghetti
Barilla · 340g
Product Description
Supplied by Woolworths
Barilla Gluten Free Spaghetti has a great taste and is made with corn & rice. Barilla Gluten Free Spaghetti n.5 stays true to tradition with strands of pasta that look like string. Our range of gluten-free pasta is ideal for those with coeliac disease or gluten intolerance. Certified gluten-free, it’s made from white and yellow corn and brown whole-grain rice. Try it with eggplant, zucchini, garlic, and chives for a modern dinner idea everyone will love.
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What price history shows youWhere to find it
- Pantry › Pasta — at Coles
- Pantry › Pasta, Rice & Grains — at Woolworths
Each retailer's own grouping — they shelve the same product differently. Aisle numbers and layout differ from store to store.
Ingredients
white corn flour (60%), yellow corn flour (29.5%), rice flour (10%), water, emulsifier (mono and dig lycerides of fatty acid from vegetable origin).
Allergy Information
The retailer hasn’t published allergy information for this product. That is not the same as it having none — always check the packaging.
Nutrition Information
| Nutrient | Per Serving | Per 100g |
|---|---|---|
| Monounsaturated | 0.47g | — |
| Polyunsaturated | 0.79g | — |
| Potassium | 249.9mg | — |
| Trans | 2.56mg | — |
