
Abbott's Bakery · 760g
Supplied by Woolworths
Turn your everyday meal into a gourmet delight with Abbott's Bakery Sourdough Rye Bread. Enjoy the inviting aroma and scrumptious texture of this delicious sourdough loaf. We’ve taken the mild sourdough flavour you love, added a hint of earthiness from rye flour, and dusted the crust with wheat semolina for a beautiful golden-brown finish. It has a 4 Health Star Rating, is made with Australian wheat and contains no artificial colours, flavours or preservatives. The bag uses 30% recycled plastic, so your favourite sourdough rye works harder for you and the environment. Key Features
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Wheat Flour, Water, Rye Flour (6%), Wheat Sourdough Powder (3%), Wheat Gluten, Bakers Yeast, Vinegar, Canola Oil, Iodised Salt, Soy Flour, Wheat Semolina (0.5%), Vegetable Emulsifiers (481, 472e), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).
Contains: Gluten, Soy, Wheat. May contain: Sesame.
Serving size: 84.0 G
| Nutrient | Per Serving | Per 100g |
|---|---|---|
| Energy | 899.0kJ | 1070.0kJ |
| Protein | 9.6g | 11.4g |
| Fat - Total | 2.9g | 3.4g |
| Saturated | 0.4g | 0.5g |
| Carbohydrate | 35.6g | 42.4g |
| Sugars | 0.9g | 1.1g |
| Dietary Fibre | 3.4g | 4.0g |
| Sodium | 312.0mg | 371.0mg |