Light Rye Bread
Abbott's Bakery · 680g
Product Description
Supplied by Woolworths
Abbott's Bakery Light Rye Bread Sandwich Slice Loaf gives a lighter take on traditional rye. This loaf delivers the perfect balance. We blend rye flour and rye meal with a dash of malted roasted barley flour to create a mild, light smoky flavour that’s easy to enjoy every day. Soft, sliced and ideal for sandwiches, it’s the rye bread you’ve been waiting for.
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- Bakery › Rye Bread — at Coles
- Bakery › Packaged Bread — at Woolworths
Each retailer's own grouping — they shelve the same product differently. Aisle numbers and layout differ from store to store.
Ingredients
Wheat Flour, Water, Rye Flour (11%), Rye Meal (5%) , Baker's Yeast, Vinegar, Wheat Gluten, Iodised Sa lt, Canola Oil, Fermented Wheat Flour, Soy Flour, Barley Malt Flour (0.5%), Vegetable Emulsifiers (4 81, 472e), Vitamins (Thiamin, Folic Acid), Process ing Aid (Wheat).
Allergy Information
Contains: Gluten, Soy, Wheat. May contain: Sesame.
Nutrition Information
Serving size: 76.0 G
| Nutrient | Per Serving | Per 100g |
|---|---|---|
| Energy | 775.0kJ | 1020.0kJ |
| Protein | 6.7g | 8.8g |
| Fat - Total | 1.7g | 2.2g |
| Saturated | 0.5g | 0.6g |
| Carbohydrate | 33.6g | 44.2g |
| Sugars | 1.8g | 2.4g |
| Dietary Fibre | 3.2g | 4.2g |
| Sodium | 288.0mg | 379.0mg |
| Monounsaturated | 0.52g | — |
| Polyunsaturated | 0.72g | — |
| Potassium | 108.79mg | — |
| Trans | 13.15mg | — |
