Pate Free Range Chicken With Cracked Pepper
Homestead · 150g
Product Description
Supplied by Coles
We take Tasmanian free range chicken livers, mixed with creamy Tasmanian dairy, and finish it with freshly cracked pepper. Why do we use Tasmanian free range chicken? Because you can taste the difference. The smooth robust taste will make you think of green grazing pastures. We recommend serving our Free Range Chicken with Cracked Pepper Pate alongside a soft cheese, with some delicate crackers.
Price history
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What price history shows youWhere to find it
- Dairy, Eggs & Fridge › Pates & Platters — at Coles
- Deli › Dips & Pâté — at Woolworths
Each retailer's own grouping — they shelve the same product differently. Aisle numbers and layout differ from store to store.
Ingredients
Chicken Liver (50%), Chicken, Butter (Pasteurised Cream, Water), Water, Gelatine, Ground Pepper, Pre servative (325), Salt, Antioxidant (316), Preserva tive (250), Mixed Herbs, Veg. Fibre, Veg Gum (407) .
Allergy Information
Contains: Milk. May contain: Fish.
Nutrition Information
Serving size: 50.0 G
| Nutrient | Per Serving | Per 100g |
|---|---|---|
| Energy | 426.0kJ | 852.0kJ |
| Protein | 8.0g | 16.1g |
| Fat - Total | 7.6g | 15.2g |
| Saturated | 4.2g | 8.5g |
| Carbohydrate | 0.4g | 0.8g |
| Sugars | 0.0g | 0.0g |
| Sodium | 376.0mg | 752.0mg |
